Easy And Delicious Gluten-Free Ideas For Lunch
Gluten is a naturally found protein that many grains like rye, barley, and primarily wheat have. It is basically the factor that holds your dough together and makes it stretchy. However, many people nowadays are trying to cut gluten from their diets and focus on clean eating.
It really isn’t as easy as it sounds. In fact, excluding gluten from your diet can be quite a task, given how you simply would run out of ways to make your favorite dishes without gluten. Whether you enjoy them at home, make them for a party of guests or take them to work, these gluten-free lunch dishes are definitely worth a try and guaranteed flavorsome goodness.
- Gluten-Free Take on Sloppy Joe
You might be wondering – Sloppy Joe and gluten-free? But yes, whipping up some gluten-free sauce, ground beef, or turkey and serving it open face with lots of melty cheese on top, and you’ll have a wondrous gluten-free take on Sloppy Joe. You can even add gluten-free store-bought chips on the side to make it a complete meal.
- The OG Smoked Salmon
Smoked salmon makes for a classic fancy lunch, especially for work. It is super quick to prepare at home the night before or even in the morning. You can pair it up with fresh garden herbs, avocados, and vegetables. Many people like to have a boiled egg on the side, and either way, it is just a nice, fulfilling dish.
- Flavorsome Brunch Omelet
Omelet is one of those dishes that you make when you simply can’t think of anything else. On days when you are out of gluten-free lunch ideas at home, check your pantry for whatever is left, chop it up, throw it in a bowl, add eggs and fry it. You can also add raw veggies, herbs, and lemon dressing for a highly flavorsome combination.
- Rain Check with French Onion Soup
When days are gloomy and chilly, and you need something comforting, there is nothing better than a hot, steamy bowl of French onion soup. It is definitely a delight covered with cheese and a gluten-free baguette. Moreover, you can pair it with a grilled cheese sandwich to make it more fulfilling.
- Lunching Munching With a Crudité Platter
The best way of whipping up a quick gluten-free lunch is by gathering some raw vegetables, gluten-free crackers, cheese mix, and your favorite hummus and enjoying a crudité platter. You can assemble it all fancy when it is home or simply throw it in a lunch box to take to work. Either way, it’s quick, easy, and highly satisfying to eat.
Final Notes
It is safe to say that including gluten-free bread or simply eradicating any bread and signs of gluten from your lunch shall make it gluten-free, clean, and delicious. We can assure you that none of the flavors will be compromised, and simply your health will be kept in check over the years.
